Processed Products

Throug the years, ADSC has developed appropriate technologies and continuous to conduct researches on dairy processing and technology and meat science. Eventually, some of these technologies became regular products of the cluster available to the community. Below are some of the dairy and meat products regularly processed at the ADSC dairy processing plant and meat laboratory and sold at Dairy Sales Bar and Meat Shop.

 

Fresh Milk

200 ml PE bottle - PhP 23.00
500 ml PE bottle - PhP 40.00
1 liter PE bottle - PhP 67.00 
2 liter PR bottle - PhP 135.00

Choco Milk

200 ml PE bottle - PhP 25.00
500 ml PE bottle - PhP 47.00
1 liter PE bottle - PhP 82.00
2 liter PR bottle - PhP 165.00 

Plain Yogurt

Half gallon - PhP 198.00
Cup - PhP 18.00

White Cheese

200 grams - PhP 65.00

Ice Cream

Half gallon - PhP 238.00
Cup - PhP 20.00

Processed Cheese (Cheese Pimiento)

200 grams - PhP 83.00
300 grams - PhP 124.00

Cream Cheese

200 g (tub) - PhP 94.00

Mozzarella Cheese

Per kg - PhP 690.00

Tocino

420 grams - PhP 100.00

Corned Beef

250 grams - PhP 80.00

 

 

Corned Pork

250 grams - Php 65.00

Smoked Longanisa

Per kg - PhP 250.00

Restructured Ham or Ham for Sandwich

200 grams - PhP 60.00

Bacon

200 grams - PhP 100

Gouda Cheese

Per Kg - PhP 900